This is the ultimate gluten-free pantry essential. You can have it on the side with salads and soups, use it generously as a topping with your sandwich fillings, or crush it to use as a breadcrumb substitute. The possibilities for using it are endless.
Nairn's pure Gluten Free Original Oatcakes are high in fibre and Coeliac UK approved. They are made with gluten free wholegrain oats that are grown in dedicated fields and milled in uncontaminated conditions. They do not contain any GM ingredients, nuts or added sugars
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Nairn's Gluten Free Original Oatcakes Case of 8x213g
Ingredients
Wholegrain oats (90%), sustainable palm fruit oil, sea salt, raising agent: (sodium bicarbonate, Ammonium bicarbonate)Allergen Info: Contains: Oats
Nutritional Facts
Per 100g | Per Oatcake | |
---|---|---|
Energy | 1987Kj / 475 Kcal | 179Kj / 43 Kcal |
Fat | 22.8g | 2.1g |
(of which saturates) | 9.1g | 0.8g |
Carbohydrate | 52.1g | 4.7g |
(of which sugars) | 0.8g | 0.1g |
Fibre | 8.4g | 0.8g |
Protein | 11.2g | 1.0g |
Salt | 1.62g | 0.15g |